My sister recently went to an outdoor wedding that had a country theme. She raved about how beautifully it was decorated and how good the food was. I asked her if she took pictures but she said she didn't think it would be nice to take photos of the wedding venue and not the wedding party. I have to admit, I agree with that. She indicated that they had a cascade of muffins and cupcakes (displayed on a quilt) and one muffin was a mini cornbread muffin with chopped ham. It sounded so good, I wanted to try my own. So I started with ...
cornbread mixes (I like to mix different kinds).
I added a small can of cream style corn.
Mixed everything together.
I added a little grated cheese with the chopped ham.
Ready to go into the oven.
Baked for 20 minutes.
Here's what it looks on the inside.
I took a couple dozen to work and they loved them!
My only change is that I would add more ham and cheese, however,
no one complained.
2 comments:
Oh my gosh - these look really yummy! Thanks for the inspiration. :o)
When did you bring to work? Did you wait till I was gone? Those look incredible!
Pat Shaw
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